The role of central endogenous histamine and H1, H2 and H3 receptors on food intake in broiler chickens

Authors

  • A. Kheradmand Department of Clinical Sciences, College of Veterinary Medicine, Lorestan University, Lorestan, Khorramabad, Iran
  • M. J. Tarrahi Department of Epidemiology, School of Medicine, Lorestan University of Medical Sciences, Lorestan, Khorramabad, Iran
  • M. Taati Department of Pathobiology, College of Veterinary Medicine, Lorestan University, Lorestan, Khorramabad, Iran
  • V. Babapour Department of Physiology, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran
Abstract:

The role of endogenous histamine and H1, H2 and H3 central receptors on food intake in broiler chickenswas investigated. For this purpose, a probe was used to manipulate the concentration of endogenoushistamine by intracerebroventricular (ICV) injection of thioperamide, an H3 receptor antagonist, and R-α-methylhistamine, an H3 receptor agonist and subsequently the effects of brain histaminergic system on foodintake was assessed. Moreover, to determine the receptors involved in histamine-induced feeding behaviourchanges, H1 and H2 blockers were administered to thioperamide-treated chickens. Injection of thioperamide(600 and 300 nmol) decreased food intake dose-dependently (P

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Journal title

volume 10  issue 1

pages  54- 60

publication date 2009-03-20

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